Serbajadi Plant Food Organic Vegetable Fertiliser 400g & 2kg – Serbajadi Grow Joy Shop
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Serbajadi Plant Food Organic Vegetable Fertiliser 400g & 2kg

RM 5.90 MYR
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Plant Food Organic Vegetable Fertiliser

400g & 2kg

Serbajadi Vegetable Fertiliser is an organic fertiliser specifically formulated for use on vegetables. It is made from natural origins and is designed to improve the physical properties and fertility of the soil. It is safe to use and suitable for all leafy and fruity vegetables.

 

Key Features & Benefits

  • Made from natural origins, this fertiliser is safe to use and environmentally friendly.
  • Specially formulated for vegetables to provide the nutrients that vegetables need to grow and thrive.
  • Improve the physical properties and fertility of the soil, which can lead to healthier plants.
  • Safe to use on all leafy and fruity vegetables.
  • Suitable for all vegetables: Whether you are growing leafy greens, fruiting vegetables, or both, this fertiliser can be used to provide the nutrients your plants need.
  • Can help to increase crop yields.

 

How To Apply

  • Choose a time when the soil is moist and the weather is cool, such as early morning or late evening. Avoid applying fertiliser during hot or dry weather, as it can burn the plants.
  • Determine the recommended application rate for the specific vegetables you are growing. This information should be provided on the fertiliser label 
  • Apply the fertiliser solution to the soil around the base of the plants, taking care not to get it on the foliage.
  • Water the plants thoroughly to help the fertiliser reach the roots.
  • Repeat the application at the recommended 
  • Monitor the plants regularly and adjust the application rate as needed based on the plants' growth and health.

 

 Direction of Usage

  • For leafy vegetables, incorporate 450gm per 50sq. ft into the soil 4 days before transplanting. Then, apply about 50gm per 5sq. ft at 7–10-day intervals once after transplanting.
  • For vegetables with fruit, incorporate 450gm per 50sq. ft into the soil 4 days before transplanting. Then, apply 1 tablespoon per plant at 7–10-day intervals once after transplanting.
  • These instructions apply to all kinds of leafy vegetables, such as Choy Sam, Cabbage, Spinach, Lettuce, and Spring Onion, as well as all kinds of vegetables with fruit, such as Beans, Cucumber, Chili, Tomato, Brinjal, and Melons.
  • Apply the product once every 10 days or as needed.


Note: Keep the product away from children and pets to ensure their safety. Store the product in a cool and dry place, away from direct sunlight, to ensure its effectiveness and longevity.

 

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