Cabbage - Kobis
VS040 / 1g
Cabbage is a versatile and nutritious vegetable that belongs to the Cruciferous family. It is a leafy green vegetable that is round or oval-shaped and can range in size from small to large. It has a crunchy texture and a slightly sweet and slightly bitter taste.
💡Cabbage can be eaten raw or cooked, and is commonly used in salads, soups, stews, and stir-fries. It is also a popular ingredient in fermented dishes like sauerkraut and kimchi.
Key Features & Benefits
- Low in calories, making it a great choice for weight management and healthy eating.
- Great source of vitamins and minerals, including vitamin C, vitamin K, and vitamin B6.
- Contains antioxidants that can help protect cells from damage and reduce the risk of certain chronic diseases.
- Good source of dietary fibre, which can promote regular bowel movements, lower cholesterol levels, and improve blood sugar control.
- Contains vitamin K and folate which are essential for heart health and help in reducing the risk of heart disease.
- Gluten-free food, making it a great option for people with gluten sensitivities or celiac disease.
How To Grow
- Prepare a container & fill with Serbajadi Seed Starter
- Spray with water to moisture the seed starter
- Sprinkle the seeds on top of the soil & spray water
- Apply Serbajadi Seed Booster Drops/ Spray for better result
Note: Germination can take anywhere from a few days to a few weeks, depending on the type of seed and the conditions.