Serbajadi Amaranth Perfect Red Bayam Merah VS014 - Vibrant Growth & Superfood Harvest

Serbajadi Amaranth Perfect Red – Bayam Merah Istimewa

VS014 - 1g/pack

Add a stunning splash of colour and a boost of superfood nutrition to your garden! Serbajadi Amaranth Perfect Red – Bayam Merah Istimewa is a premium variety of red amaranth featuring exceptionally vibrant, deep red leaves that are as beautiful as they are nutritious. Also known as Chinese spinach, this eye-catching vegetable is considered one of the world's healthiest greens – and it's incredibly easy to grow at home.

Fast-growing and low-maintenance, Serbajadi Amaranth Perfect Red is perfect for beginner gardeners who want impressive results with minimal effort. Enjoy the satisfaction of harvesting your own fresh, nutrient-packed bayam merah for delicious home-cooked meals.

Why Choose Serbajadi Amaranth Perfect Red?

• Stunningly Vibrant Colour – Features exceptionally bright, deep red leaves that add visual appeal to your garden and dishes.
• Certified Superfood – Recognised as one of the world's healthiest vegetables, packed with essential vitamins and minerals.
• Beginner-Friendly & Fast-Growing – Easy to cultivate with quick germination, ready to harvest in just 3-4 weeks.
• 100% Edible Plant – Both the tender red leaves and crunchy stems are delicious and nutritious.
• Thrives in Tropical Heat – Loves hot, humid conditions and grows vigorously in Malaysia's climate.
• Budget-Friendly & High-Yield – Low-cost seeds produce abundant harvests, giving you excellent value.

Ideal For:

Malaysian home cooking (sup bayam merah, tumis bayam, sayur lemak), steamed dishes, stir-fries with garlic, soups, cooked in coconut milk with root vegetables, home vegetable gardens, container gardening, and adding natural colour to your plates.

How To Grow

• Fill a container or seed tray with Serbajadi Seed Starter and lightly moisten the soil with a water spray.
• Sprinkle seeds evenly on the soil surface (no need to bury deeply) and mist gently with water.
• Apply Serbajadi Organic Seed Booster to enhance germination and promote strong, healthy growth.
• Keep soil consistently moist and place in a spot with full to partial sunlight. Harvest young leaves and stems in 3-4 weeks for the most tender texture and vibrant colour.

Pro Tip: For continuous harvests, use the "cut-and-come-again" method – snip the outer leaves first while allowing the centre to keep growing. The younger the leaves, the more tender and intensely coloured they'll be!