Serbajadi Vegetable Seed Cabbage - Kobis VS040 - Easy Growth for Crunchy, Nutritious Harvest

Serbajadi Cabbage – Kobis

VS040 – 1g/pack

Grow this versatile kitchen staple packed with nutrition. Serbajadi Cabbage (Kobis) is a nutrient-rich vegetable from the Cruciferous family, known for its round shape, satisfying crunchy texture, and slightly sweet flavour. Easy to grow and incredibly versatile, cabbage can be enjoyed raw in salads and coleslaw, stir-fried, added to soups, or fermented into delicious kimchi and sauerkraut.

Perfect for gardeners of all skill levels, this leafy green vegetable is loaded with Vitamins C, K, and B6, plus powerful antioxidants and dietary fibre. Low in calories and naturally gluten-free, cabbage is an excellent choice for weight management and a heart-healthy diet. From simple slaws to elaborate dishes, homegrown cabbage delivers fresh flavour and exceptional nutrition.

Why Choose Serbajadi Cabbage Seeds?

• Easy to Grow – Suitable for beginner and experienced gardeners alike.
• Versatile Use – Enjoy raw, cooked, stir-fried, or fermented.
• Crunchy Texture – Satisfying crunch that holds up in various cooking methods.
• Nutrient-Packed – Rich in vitamins, minerals, antioxidants, and fibre.
• Naturally Gluten-Free – Safe for those with gluten sensitivities.
• Heart-Healthy – Contains nutrients that support cardiovascular health.

Nutritional Benefits:

• Vitamin C – Boosts immune function and promotes skin health.
• Vitamin K – Supports bone health and proper blood clotting.
• Vitamin B6 – Essential for metabolism and brain health.
• Antioxidants – Protects cells from damage and reduces chronic disease risk.
• Dietary Fibre – Promotes digestion, lowers cholesterol, and improves blood sugar control.
• Low Calorie – Ideal for weight management and healthy eating.

Culinary Uses:

Enjoy raw in salads and coleslaw, stir-fried with garlic and oyster sauce, added to soups and stews, or fermented into kimchi or sauerkraut. Perfect for Asian and Western dishes alike—from spring rolls to stuffed cabbage rolls.

Ideal For:

Home vegetable gardens, container gardening, salads and coleslaw, stir-fries, soups, fermented vegetables, health-conscious cooking, and weight management diets.

How To Grow

• Prepare a container or garden bed and fill with Serbajadi Seed Starter or rich, well-draining soil.
• Lightly spray water to moisten the soil before sowing.
• Sow seeds about 0.5-1cm deep and mist gently with water.
• Apply Serbajadi Seed Booster Drops/Spray for enhanced germination and stronger seedlings.
• Keep soil consistently moist and transplant seedlings when they have 4-5 true leaves.

Recommended Serbajadi Products:

• Soil: Serbajadi Seed Starter 5L, Serbajadi Multipurpose Compost Soil 5L
• Fertilizers: Serbajadi Organic Seed Booster, Serbajadi Vegetable Fertilizer, Serbajadi Japanese Humus

Pro Tip: Cabbage prefers cooler temperatures—in Malaysia's climate, grow during cooler months or provide afternoon shade. Harvest when heads feel firm and solid when gently squeezed. For the sweetest flavour, harvest in the morning when the leaves are most hydrated. Space plants adequately to allow heads to develop fully.